材料:炼乳 14 oz 罐头一个
水 2 杯
Vanilla - 1 tsp
Gelatine - 1 TBSP + 2 TBSP cold water
Cream Cheese - 8 TBSP (size of stick of butter)
Salt - 1/8 tsp
Sauce: 1 - frozen strawberry puree or
2 - strawberry jam diluted with some water
--------I was testing to see which one I like better, for sweeter result, use the diluted jam, for more freshness, use the puree.